
Brewing
The story of a cup
Milk tea or plain: your usual way of drinking tea is the best guide. Here is how to prepare a cup of Samrin, step by step.
Begin the storyLoose tea, in five steps
How to prepare loose-leaf tea


Step 1 of 5
Rinse the cup with hot water and pour out the water.

Step 2 of 5
Add 2 g of tea (about 1 teaspoon per cup).

Step 3 of 5
Add 200 ml of boiling water at 100°C.

Step 4 of 5
Brew for 3–5 minutes, or as preferred.

Step 5 of 5
Filter and enjoy.
Milk tea or plain: your usual way of drinking tea is the best guide.

Tea bags
Or, with tea bags
Choose tea bags for quick cup-by-cup preparation. Samrin tea bags are packed at a nearby specialist facility, using Samrin's quality and freshness requirements.
How to prepare tea bags
- 1Place one tea bag in a cup.
- 2Add approximately 200 ml of freshly boiled water.
- 3Brew for 3–5 minutes, or as preferred.
- 4Remove the tea bag.
- 5Add milk or sugar if desired, and enjoy.


Choosing
Strong or Premium BOPF
Samrin Strong is selected for robust flavour and deep colour. Start here if you usually drink milk tea or enjoy a stronger plain cup.
Samrin Premium BOPF gives you a bright, full-bodied cup with a more noticeable tea flavour. It is best appreciated plain, while retaining enough strength for milk.
Choose loose tea when you want to adjust the amount or prepare a pot. Choose tea bags for quick cup-by-cup preparation.

Between cups
Keep it fresh
Tea can absorb moisture and nearby odours and can gradually lose aroma during storage. The pack is selected to help reduce exposure to moisture, air, light and strong odours.
After opening, close the pack tightly and keep it in a cool, dry place away from sunlight and strong smells.
Ready for a cup?
Strong or Premium BOPF, loose or bagged.
Unblended Ruhuna tea from one known factory, in loose tea and tea bags.

